We love muffins around here. My children would live off of my homemade bread and muffins if I let them. And these muffins are one of our favorite! They have definitely been a staple around here lately. Sometimes I double the recipe to make extra for the freezer….except somehow they never make it there.
There was a time when pretty much everything I consumed was out of a package (I know, I know…) and granola bars were a staple! They were a common breakfast and snack item for me. I remember even keeping a stash on my nightstand when I was pregnant and nursing for those middle of the night cravings.
Fast forward a few years later and I’ve come a long way on my food journey. I try to keep the packaged foods to a minimum. Luckily, granola bars are one of those that I’ve been able to easily make and keep on hand for our family.
We love anything with peanut butter and chocolate around here so it’s no surprise that this is one of our favorite granola bar recipes.
I woke up this morning feeling a little daring and decided to whip up some breakfast sandwiches. Oftentimes we’ll opt for an egg and cheese sandwich on whole grain sprouted bread but today I decided to take it up a notch……with homemade biscuits! I’ve never made biscuits before but I picked up a new rolling pin last week and was excited to use it again.
Homemade Biscuits
Yield: 9 biscuits (depending on thickness) [Read more…]
