I tried out a new cracker recipe tonight and my kids love them (no surprise there though!). I love that the recipe uses basic ingredients that I keep on hand and they’re fairly easy to make. They’re not too sweet, a great basic cracker. You could also have some fun with these…top with a little coconut sugar & cinnamon, add sunflower seeds, or add a little maple syrup if you prefer a sweeter cracker.
I made the recipe exactly as listed so visit MyWholeFoodLife to view the recipe. Don’t mind that they’re titled ‘toddler’ crackers…..I will gladly devour this dish full! Tip – bake just until golden. They will crisp up a little more after cooling. Enjoy!