These homemade Strawberry & Coconut Cream Ice Pops are made with just three ingredients and are super simple to make.

My kids love them! Bonus – they think I’m the coolest mom ever when I let them have one for breakfast.

To them it’s an amazing, special treat and I have no guilt about what chemicals or food dyes they might be consuming. 

Also, I love that by using frozen fruit and canned coconut milk, the ingredients are easy to keep on hand and we can throw these ice pops together quickly. 

Look for full-fat coconut milk, like Natural Value brand, that is in a BPA-Free can and has no additives or preservatives. The only ingredients in this brand are coconut extract and water.
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